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Junior Sous Chef - Luxury Country House Hotel

£46.7k per annum
Full-time

An exciting opportunity has arisen for a Junior Sous Chef to join the kitchen team at an exceptional five-star country house hotel in Berkshire. Set within hundreds of acres of beautiful parkland, this luxury property offers an impressive collection of dining experiences, from relaxed all-day dining and private events to an acclaimed Michelin-starred restaurant.

Responsibilities

  • Supporting the senior chefs with the smooth day-to-day running of the main kitchen. Working across all-day dining, room service and banqueting operations. Taking responsibility during busy services and helping to maintain consistently high standards. Preparing and delivering dishes using quality, seasonal ingredients.

Requirements

  • Has previous Junior Sous Chef experience within a five-star luxury hotel. Has experience working within a large, multi-outlet kitchen operation. Is comfortable working across banqueting, all-day dining and other busy hotel service.

Benefits

  • £41,700 per annum plus £5,000 service charge. Fantastic 4 days on, 3 days off working pattern. Outstanding training and career development opportunities. Employee rewards and recognition programmes. Contributory pension scheme. Online benefits platform and retail discounts. Life assurance cover. Complimentary meals whilst on duty. Cycle to work scheme.
Vacancy posted 9 days ago
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