Pastry Chef De Partie - Production
£30k - £32k per annumFull-time
Pastry Chef de Partie – Production
Warrington
£30,000 - £32,000
Monday to Friday | 6:00am - 3:30pm | No Weekends
This is an exciting time to join the business as they continue to grow and develop, giving you the chance to be part of a supportive team where no two days are quite the same. What's involved?
You'll be producing high-quality pastry products to exact recipes and specifications, ensuring consistency and quality throughout. Attention to detail is key, but there's also scope to get involved in new product development and research as the business continues to evolve. What we're looking for:
• Previous experience as a Pastry Chef de Partie or similar.
• Strong pastry skills and a passion for quality.
• Someone who's keen to learn and interested in the manufacturing side of food production.
• A positive attitude and the ability to work well as part of a team. What's in it for you?
• £30,000 - £32,000 salary.
• Monday to Friday working pattern.
• 6:00am - 3:30pm shifts.
• No weekend work - unless you want it.
• Christmas closure, including Christmas, New Year’s Eve and New Year’s Day off.
• Excellent opportunity to develop your career with a growing business.
• Future opportunities to get involved in research and development. If you're ready for a fresh challenge where your pastry skills will be valued and you can enjoy a better work-life balance, we'd love to hear from you. For more information or to apply, contact Dave at:
View email address on spotajob.com
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Vacancy posted 20 days ago
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