We are delighted to continue working with one of the UK’s most luxurious country house hotels, set within acres of stunning parkland and known for its exceptional dining and world-class hospitality. They are searching for a talented and passionate Senior Sous Chef to join their award-winning culinary team.
Responsibilities
- Supporting the Head Chef in managing all kitchen operations across the hotel
- Leading and mentoring a large kitchen team, fostering a positive, professional environment
- Maintaining exceptional food quality, presentation, and consistency across all outlets
- Assisting in creating seasonal menus using locally sourced, sustainable produce
- Overseeing food costs, stock control, and health & safety compliance.
Requirements
- This is a fantastic opportunity for a Senior Sous Chef who thrives in a dynamic, high-end environment and is ready to take their career to the next level. You’ll be joining a hotel that values creativity, teamwork, and culinary excellence. PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
Benefits
- £56,000+ per annum
- Relocation assistance
- Opportunity to work at one of the UK’s most luxurious hotels
- Industry-leading training and career progression programs
- Use of the hotel’s spa & leisure facilities
- Free meal whilst on duty
- Discounts for you, your family & friends at the hotel
- Employee Recognition
- Staff shuttle bus from the local train station.
£56k per annum
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