Chef de Partie – Farm to Fork Concept
***Must Drive***
Location: Basingstoke
Salary: £28,000 – £31,000
Hours: Predominantly daytime shifts, great work-life balance
We’re looking for a passionate Chef to join our energetic team in a fresh food, farm-to-fork concept kitchen. If you love working with quality ingredients and want to be part of a team that cares about great food, this is the role for you.
What’s in it for you?
Competitive salary with a stable 45-hour contract
Daytime-focused shifts for a better work-life balance
Work with fresh, seasonal ingredients from local farms
Join an enthusiastic and supportive team
A chance to be part of something truly special
What we need from you:
A full driving license – transport is essential
A passion for fresh food and high-quality cooking
Energy, enthusiasm, and a team-player mindset
A love for farm-to-fork, seasonal menus
If this sounds like your kind of role, apply today and be part of something fresh.
INDBOH
Vacancy posted more than 2 months ago
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