Hospitality Chef - Bedford School

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families

HOSPITALITY CHEF | BEDFORD SCHOOL | £39,832

40 hours per week | 52 weeks per year | 5 days out of 7, flexibility required

Lodestone House, part of Compass Group UK & Ireland, is recruiting for an experienced Hospitality Chef to join the catering team at Bedford School .

This is an exciting opportunity for a passionate chef to work within a prestigious independent school environment, delivering high-quality food and hospitality across a varied catering operation.

As Hospitality Chef, you will be responsible for the planning, preparation, cooking and presentation of food to a consistently high standard. You will work closely with the on-site leadership team to develop menus, support hospitality services and continually improve the food offer.

WHAT YOU'LL BE DOING

• Preparing, cooking and presenting high-quality food to company and client standards

• Supporting hospitality services and delivering an excellent experience for customers and guests

• Planning and implementing menu changes and new food concepts

• Contributing creative ideas to develop and improve the food offer

• Responding to customer feedback and identifying opportunities to improve food quality and service

• Managing stock levels, ordering and waste to ensure efficient kitchen operations

• Maintaining high standards of food presentation and quality

• Supporting and supervising the kitchen team when required

• Maintaining excellent standards of kitchen cleanliness and organisation

• Ensuring full compliance with Food Safety, HACCP, allergen, hygiene and Health & Safety requirements

• Representing Lodestone House professionally and maintaining high standards at all times

• Working closely with the leadership team to support the wider catering operation

WHO YOU ARE

• An experienced Hospitality Chef with a strong professional kitchen background

• Passionate about fresh, high-quality food and exceptional customer service

• Experienced in hospitality, events or a similar high-quality catering environment

• Confident creating and delivering varied menus and food concepts

• Comfortable supervising and supporting a kitchen team

• Strong knowledge of Food Safety, hygiene and Health & Safety requirements

• Organised, self-motivated and able to work effectively in a busy environment

• Creative with a genuine interest in developing food and service standards

• Flexible in your approach to working across a varied catering operation

• City & Guilds 706/1 & 2, NVQ equivalent or relevant professional chef qualification

• Food Hygiene qualification

If you are an experienced Hospitality Chef looking for an opportunity to work within independent school catering , with a focus on fresh food, hospitality and menu development, we would love to hear from you.

Please online.

About Us

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.