Chef Supervisor

Reach for Remarkable

Location:  RAF Leeming, Northallerton DL7 9NJ 
Pay: £14.53 per hour (£30,325 per annum) 
Hours:  Permanent, full-time, 40 hours per week, 5 days over 7 (includes some weekends) 
Shift times: Between 08:00 and 16:00/16:30  

Aramark UK are currently recruiting a Chef Supervisor to join our team working at RAF Leeming.

You will be responsible for the day-to-day running of the kitchen, supporting and leading kitchen staff, and ensuring the smooth function of the unit. 

To be eligible for this role, due to the sector requirements:  you must have lived in the UK for the past 3 years and have a legal right to work and must be able to pass full security vetting and DBS checks.  

Why join us?  

• Discounted meals on duty / Free parking. 
• Free uniform and safety shoes provided.  
• You will have access to our Employee Benefits app - which includes online GP access, Employee Assistant Programme, 100s of discounts, including savings on your weekly supermarket shop and weekend treats. 
• We also offer a company package including life assurance, pension contributions, generous holiday entitlement with the option to buy more, and many more rewards.  
• You will also be joining a talented team, with fabulous career prospects and could lead to all sorts of opportunities – we LOVE to promote from within.  
• We are passionate about developing our people from within; great training is provided. We also offer apprenticeship schemes so that your learning journey can continue.  

What you’ll do:

• Working with a team of chefs and kitchen assistants, delivering around 1000 meals, 3 times a day. You will be supervising in the kitchen unit.  
• You will be responsible for the preparation of basic quality foods within a set pre-ordered menu. 
• Ensuring the kitchen is clean and tidy, and all stock checks are conducted correctly.  
• Completing all relevant paperwork and due diligence forms.  
• Handle customer complaints in a professional manner.  
• Undertake relevant training as required.  

What we’re looking for:  

• Must have resided in the UK for the past 3 years and have legal right to work.  
• Must be able to pass full security vetting and DBS checks.  
• Previous supervisory experience. 
• Applicants must have one of the following qualifications or equivalent: 
• BSC (Catering), MHCIM, HND, City & Guilds 706/1 and 2, NVQ level 2 and 3 
• Knowledge of health and safety 
• CIEH level 2 qualification or equivalent 

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If you’re ready to join a world-leading hospitality team and make a difference every day, apply now!