Job Ref: AM15476 Branch: The Caledonian Edinburgh Location: The Caledonian, Edinburgh Salary/Benefits: £13.44 per hour Contract type: Permanent Hours: Full Time Shift pattern: 8-4.30 or 2.30-11 Hours per week: 40 Posted date: 01/06/2026 Closing date: 03/07/2026
At The Caledonian Edinburgh, our culinary philosophy blends precision, creativity and the finest Scottish ingredients. We are seeking a Pastry Demi Chef De Partie to support the kitchen brigade in crafting refined, high-quality dishes that reflect the luxury and heritage of our iconic hotel.
The Person:
- Passionate about food, flavour and exceptional culinary standards
- A confident cook with strong attention to detail and consistency
- Calm under pressure and comfortable in a fast-paced kitchen environment
- A proactive team player with a positive approach to learning and
- Flexible, reliable and adaptable to business needs.
The Role: .
- Prepare, cook and present dishes to luxury brand standards under the Chef de Partie or Sous Chef
- Maintain a clean, organised workstation in line with hygiene and safety requirements
- Support menu development and contribute new ideas under supervision
- Assist in supervising and developing junior team members, including Commis Chefs
- Work collaboratively across kitchen and front-of-house teams to ensure smooth service.
Key Responsibilities:
- Follow recipes, portion guidelines and presentation standards to ensure quality and consistency
- Prepare ingredients, manage mise en place and monitor stock levels
- Adhere to food safety, hygiene regulations and kitchen operating procedures
- Participate in pre- and post-service briefings and team meetings
- Adapt dishes to dietary needs while maintaining menu integrity and guest satisfaction.
The Benefits:
- Free and healthy meals when on duty
- 50% off our Food & Beverage Venues – The Court & Caley Bar
- Discounted use of Leisure Facilities
- Go Hilton Team Member Travel Program, offering discounted room nights at all Hilton branded properties worldwide, starting at £45 per night
- Opportunities for your personal development within the Hotel Group Brand Portfolio
- Fully funded apprenticeships – T&Cs apply
- 28 Days of Annual Leave, increasing with long service
- Pension enrolment
- We can coach, train and develop you to help find your passion - whether it is exploring your first role or your next step in the exciting world of hospitality!
Why Join Us
At The Caledonian Edinburgh, you’ll be part of a team that values excellence, craftsmanship and genuine hospitality. With Klarent Hospitality, your career is supported by investment in people, diversity and long-term growth.
Begin your journey with one of Edinburgh’s most iconic hotels.
Learn more:
Vacancy posted 2 days ago
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