We are so thrilled to continue collaborating with a luxury hotel nestled in the breathtaking Cotswolds countryside. They are looking for an ambitious Chef De Partie to join their kitchen brigade in crafting a variety of showstopping dishes made with only the very best, seasonal ingredients. You will have experience working in similar luxury establishments.
Responsibilities
- Preparing a variety of high-quality dishes using modern methods, equipment, and the freshest ingredients
- Supporting more junior chefs so that service and product delivery are consistent
- Taking ownership of a section and ensuring it operates efficiently and effectively
- Ensure guests’ expectations are exceeded through consistent service and product delivery
- Showcasing good industry knowledge and working well under pressure.
Requirements
- You will need the right to work in the UK to be suitable for this role.
Benefits
- £33,800 per annum plus £3,000 service charge
- Paid overtime
- On-site accommodation available
- Working 45 hours per week
- 28 days of holiday per annum, including bank holidays
- An extra day of holiday is awarded annually for up to the first 5 years
- Your birthday off
- Pension scheme
- Meals on duty
- 50% discount on food in the restaurants across all sites
- £50 bed & breakfast stays at the hotels in the collection
- 15% discount on Spa retail
- 20% discount on Spa treatments
- Enhanced Maternity & Paternity pay.
Vacancy posted 7 days ago
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